Store bought pizza crust (we used a long rectangular crust from Costco)
1 Tb Olive oil
1 cup shredded mozzarella cheese
1/4 cup shredded sharp cheddar cheese
1/4 lb bacon, chopped into half inch pieces
1/2 large head of Bibb lettuce, chopped into small pieces
1 Tb mayonnaise
1.) Spread the olive oil over the entire top of the pizza crust with a kitchen brush.
2.) Top the center of the crust with both cheeses.
3.) Cook the bacon pieces via stovetop until almost perfectly done and crisp. Blot the bacon with a paper towel, then spread the bacon over the cheese.
4.) Toss the pizza onto the grill (we have a gas grill and used aluminum foil to cover the grill face. I recommend spraying the foil if you go this route to prevent sticking/burning.). Cook until the cheese is totally melted and the crust looks crispy and golden.
5.) Let pizza rest while tossing the chopped lettuce with mayonnaise to completely cover. (This would be the place to add the tomatoes too but we didn’t have any.)
6.) Cover the center of the pizza with the dressed lettuce, then cut to serve.
Total time: About 30 minutes
We were hungry hippos, so the one pizza was perfect for both of us to have 3 pieces each.
Super delicious. I highly recommend!